St. Hildegard, the Rhine Wine Cobbler, and How to Drink Like a Saint, Pt. 3
Drinking With The Saints
Mike and Alexandra talk about St. Hildegard of Bingen, her interest in food as medicine, and the influence of strong women like her in the Church and society. They also continue their five-part series on drinking like a saint. The Nativity of Mary: September 8th Drink: The Rhine Wine Cobbler 1 tsp. Simple syrup ½ oz. Lemon juice Rhine wine, such as a Blue Nun Riesling 1 Lemon twist and mint spring (for garnish) Build the syrup and lemon juice in an old fashioned glass and fill with ice. Top with Rhine wine and garnish with lemon twist and mint.
Categories
Religion & Spirituality • Christianity
About Podcast
Mix the Bartender’s Guide and Lives of the Saints, shake well, and garnish with good cheer!
Join Michael and Alexandra Foley each week as they look at a feast day from that week's calendar, discuss that saint's life, and mix a cocktail appropriate for remembering and celebrating that saint, all while mixing in plenty of fun and good humor.
Drinking with the Saints is a concoction that both sinner and saint will savor.
Join Michael and Alexandra Foley each week as they look at a feast day from that week's calendar, discuss that saint's life, and mix a cocktail appropriate for remembering and celebrating that saint, all while mixing in plenty of fun and good humor.
Drinking with the Saints is a concoction that both sinner and saint will savor.